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Finally, it is summer. This is the best time of year, after the winter blues for six months. How to deal with people on a hot sunny day? First, they are going to the beach. Secondly, they will have a barbecue with friends or family in their own backyard. Last Sunday, when I got home, I saw my neighbor with a barbecue at home with family and friends. She seemed so happy. I was so happy (although she asked me to join them.) I was so happy because the smell of barbecue reminded me of my favorite Thai food. This is the Thai BBQ chicken, the menu is our today.
Thai BBQ chicken is one of the most popular Thai food. You can find this kind of street food in every corner, no matter where you live in Thailand. Thai BBQ Chicken is very tasty and easy to cook as well. People usually eat BBQ sauce chicken and sticky rice with Thai sweet chili. However, food> Thai BBQ chicken alone is good enough for everyone. I remember the first time I cooked Thai BBQ chicken of my Canadian friends had last summer. They were so excited to try my food. Many of them told me that it is their first time to be very tasty and juicy barbecue chicken have. I knew what they are for most food grill that usually have hot dogs, burgers and steaks to say. The taste of these foods can not compete with Thai BBQ Chicken ever. Okay, Let's Get Startedhours.
Ingredients
1 piece of chicken (400-450 grams) you can use chicken thighs if you like.
4 cloves garlic, finely chopped
1 teaspoon pepper
1 teaspoon light soy sauce
2.1 tbsp oyster sauce
1 teaspoon curry powder
Preparation
Before all the ingredients for the chicken and rub the whole chicken seconds
According to Leave for 1 hour (if you have time you can count on night in the refrigerator) have
Grill the Third 'Chicken with medium heat on both sides (note, not overcooked or burn) can
Now you are ready. Bon appetit! I have to go to the beach with Nicole now.
The next
Joe Sitthiosoth
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