แสดงบทความที่มีป้ายกำกับ Seafood แสดงบทความทั้งหมด
แสดงบทความที่มีป้ายกำกับ Seafood แสดงบทความทั้งหมด

The best dishes are light, tasty and delicious seafood Include

The beauty of a good recipe for seafood salad is that you can include your favorite type of seafood in a court. The flavors can play each other so that you enjoy your mouth and your body a lot. A recipe for a Thai seafood salad, the salad is full of flavor and a bit 'more friendly that the typical salad infused. For this salad you will need 1 / 3 cup cider vinegar, ¼ cup of peanut butter, two tablespoons sugar 2 ¼ cups chilled cookedShrimp and scallops, ½ cup of chopped shallots, cut, cut one cup coriander, 1 teaspoon minced garlic, two tablespoons soy sauce, a tablespoon of fresh ground ginger, ¼ cup hot water, two thinly sliced medium red peppers, three cucumber slices and seeds, and seven cups chilled cooked pasta.

This recipe seafood salad for a variety of ingredients together and create a pleasant taste, healthy meal. After the ingredients are rounded start slammingPeanut butter and hot water in a large bowl until well combined and smooth. Then whisk the soy sauce, vinegar, garlic and ginger together. The salad dressing is where the flavor is more concentrated. When you're done beating, add the other ingredients together in large bowl and mix everything together. The flavors all work well together, especially the basic elements of fish complement the dish.

This is a good example ofwinning seafood salad recipe, because it leaves the people are nice and full of outdated thinking of the delicious meal they just enjoyed. The unique flavors of mixed seafood and pasta salad combo makes this a guaranteed crowd puller. It 'also very simple to much of this salad make a great contribution to a dinner party or backyard picnic. This is also a wonderful opportunity to take some heart-healthy fish in the diet of any self-proclaimed enemyfood fish without a word of protest. Fill still healthy, would have pasta seafood salad is definitely a place in the list of all the favorite recipes.

Spaghetti Mixed Seafood Thai Style


Image : http://www.flickr.com


Before starting our first cup of Thai cuisine. I mean, following the publication of my blog yesterday, there are many people send me e-mails asking me about curry paste, coconut milk and chilli, if the basic ingredients kitchen you need, when cooking Thai food. Well, in my opinion ... are not, why not use many cooks Thai curry paste or coconut milk, especially chiles. From my experience, all my friends (in the West)can not eat hot and spicy Thai (with chili). Moreover, these substances, such as curry paste, coconut milk has a short maturity. You can not do in the refrigerator or in the kitchen for a long time as fish sauce or light soy sauce. So I suggest you buy it, whenever you need it. Well, it is quite clear.

Now we begin our kitchen. Our menu today is spaghetti mixed seafood Thai style. In reality it is a combination of western food(Spaghetti) and Thai food (mixed fried fish). I used to cook this dish Kathrine, my German friend long ago and she loved him. He asked me, teaching her how to cook this menu, but I was so busy and forgot later. But last week I had the chance to cook this menu, and then I gave my colleagues try to Kaela. Oh! My God, she really enjoyed. Now you are really interested to know how to cook, right? Okay, let's go.

Ingredients

5 tbsp cooking oil

5cloves garlic, finely chopped

150 g mixed seafood (you can use a frozen package)

2 teaspoons light soy sauce

2.1 tbsp oyster sauce

1 teaspoon fish sauce

1 teaspoon sugar

5 leaves of Thai basil (if you can not find Thai basil, you can also use regular basil)

80 grams of spaghetti

Preparation

Before Cook spaghetti to package instructions (cook, rinse with cold water), then set it aside.

SecondPut cooking oil in a pan (medium heat)

Third Place in a pan heat garlic cook for 2 minutes, then stir fried mixed seafood in a pan until it is cooked (no problem if you use a package ready seafood cooked).

Fourth Place everything else (is sauce, sugar) and stir 3 minutes roast

Fifth Place cooked spaghetti in a pan, then the Thai basil, stir fry for 2 minutes, all that can

That's it. See! How easy it is. Now it can be very tasty Thai cuisine is one thatsame cooked. I'm so proud of you. Bon appetit!